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Features 2010

Making Time For Bromance

New and in Need

Making a Rental Your Home

Where to Live in Shanghai

Out There: Bringing Up Doggie

From the Editor: Living in Shanghai

Shanghai’s Graduates

A Squash and a Squeeze: Decluttering for the Big Move

What is Repatriation?

When Friends Leave

What to Expect When You’re Going to Expo

Goodbye

Rock & Roll’s legacy

Wanted: Good Eats

Places to Go

Reviews: Music, Album, Movie

Dealing With Change

Body Image

Behind Closed Doors

Getting Parents to Listen

Digital Art: Not Just Eye Candy

Our Contributors

From the Editors: Teens Rock

Eveline Chao Reviews Fiction for Tweens with Half-Asian Characters

Two heads are better than one

People with Passion

From the Editor: Giviing

When You’re A Vegan

Low Cost No Cost

Global Girls

Nourishing from the Roots

Growing Up Green

Reduce Reduce Reduce

Green Generation

Should I Really Eat That?

Books for Young Readers

The Creative Job Search

Making It Work

The Baby Shower

Where Can I Find Support?

Livin' Large

Buying Big

From the Editors: Babies

Features 2009

Healthy Holiday Eating

Celebrating Diversity

From the Editors: Traditions

Community Theatre: Kung Fu Revelations

Adopting Children from China

Recruitment Companies and the Expat –Friend or Foe?

Going to Work

From the Editors: Seek

From the Editors: Go

From The Editors: Blastoff

Stepping Stones

Raising Third Culture Kids Finding your way

Emergency--Handling a medical emergency in Shanghai

From the Editors: Health

The Model Child

Spring Style for Kids

Going Home

From the Editors: Warmth

Bikes: Fun for the Family

Too Many Plastic Bags!

Sticks and Stones

From the Editors: Saving

Student Achiever: Natasha Weaser

A Conversation about Learning for the Future

Choosing a School in Shanghai

From the Editor: School

From the Editors: Firecrackers

The Monkey King and other Mischievous Friends

Easy Crafts to Celebrate Chinese New Year

Features 2008

Create Your Holiday Tree in Shanghai

Cool for Chrismas in Shanghai

From the Editors: Giving

Eggsactly

Beyond Facebook

From the Editors: Teens

From the Editors: Summer

Local Snacks Demystified

Couleurs de Chine

Adoption

Hit the Road

From the Editors: Vrooom

Shanghai Riding for the Disabled

IVF in Shanghai

How Does She Do It: Expatriate Women Who Work And Why

From the Editors: Working

Doing Good: Social Venture Group Cultivating Responsible Philanthropy

Left Behind

Green Day in Shanghai

Eco-Friendly Diapering

Doing Good: The World Wildlife Fund

Composting in Shanghai

Saving the Planet Starts at Home

Shanghai's Secret Gardens

From the Editors: Welcome Home

From the Editors: Green

From My Home to Yours

Getting Started With Mandarin

Where's the Beef?

Goodbye


June 2010

IT WAS A RAINY DAY in November 2004 as I made my way through conversations with other mothers at a playgroup. My family was newly arrived in Shanghai and I asked the usual round of questions – where to buy diapers, decent bread, organic produce, whether to move or live with the leaky bathroom pipe. It occurred to me that in my home country, we have regional parenting magazines that offer this kind of information and support. Couldn’t we create a similar publication here?

I’d recently made my first friend while standing in the yard of my daughter’s preschool, Tiny Tots. I took the idea to her, and later that week we sat together in her playroom and mapped out content ideas. We envisioned an eight-page black and white newsletter that we self-funded as a community service. Eight months later, with a few hard knocks and a lot of serendipity, we published our first issue of Shanghai Family, then in partnership with Community Center Shanghai.

From there, important friends, colleagues and members of the community guided us along at each bend in the road.  Some of those women are on the cover of this very issue. Others are now settled in different countries and pursuits. To all of them, and particularly to Eugenia Yen, my founding partner who fielded a wacky idea on a wacky day, I’m grateful.

And now it’s my turn. As my family moves toward our next destination (as yet unknown at the time of printing) and Sheila Wong becomes Shanghai Family’s new editor, I look forward to becoming just one in a lovely line of many to have been part of this magazine.

In a conversation about transitions, a good friend in the U.S. recently said, “We’re most fulfilled when the community around us is strong.”  It’s true. So thank you, most of all, to Shanghai’s broad and vibrant expatriate community.

With warmth and appreciation,


Kate Lilienthal

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